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Food vacuum skin packaging film-improving the visual aesthetic value of frozen and cold fresh food skin

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Food vacuum skin packaging film-improving the visual aesthetic value of frozen and cold fresh food skin

  • Time of issue:2019-08-06 11:16
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(Summary description)Food vacuum skin pack film (food skin pack film) is a kind of skin pack film, which is mainly used to pack cold fresh meat such as beef steak, beef steak, lamb, salmon, squid, cod, yellow croaker, frozen fish, shrimp Seafood and aquatic products, pastries, fruits and vegetables, sushi and more. It is a process of heating, softening and vacuum negative pressure on food packaging film (food packaging film) through a food vacuum packaging machine, so that the transparent food packaging film is tightly adhered to the product and the skin tray (skin) Box) or gold (black, color) skin-friendly cardboard surface, so that the product is in a vacuum state and fastened to the surface of the cardboard or skin-friendly food packaging tray. Let the food products have the sculptural stereoscopic visual presentation and the super function of vacuum anti-oxidation and fresh preservation, because they are well sought after and loved by frozen food manufacturers, large supermarkets and consumer terminals.

Food vacuum skin packaging film-improving the visual aesthetic value of frozen and cold fresh food skin

(Summary description)Food vacuum skin pack film (food skin pack film) is a kind of skin pack film, which is mainly used to pack cold fresh meat such as beef steak, beef steak, lamb, salmon, squid, cod, yellow croaker, frozen fish, shrimp Seafood and aquatic products, pastries, fruits and vegetables, sushi and more. It is a process of heating, softening and vacuum negative pressure on food packaging film (food packaging film) through a food vacuum packaging machine, so that the transparent food packaging film is tightly adhered to the product and the skin tray (skin) Box) or gold (black, color) skin-friendly cardboard surface, so that the product is in a vacuum state and fastened to the surface of the cardboard or skin-friendly food packaging tray. Let the food products have the sculptural stereoscopic visual presentation and the super function of vacuum anti-oxidation and fresh preservation, because they are well sought after and loved by frozen food manufacturers, large supermarkets and consumer terminals.

Information
   Food vacuum skin pack film (food skin pack film) is a kind of skin pack film, which is mainly used to pack cold fresh meat such as beef steak, beef steak, lamb, salmon, squid, cod, yellow croaker, frozen fish, shrimp Seafood and aquatic products, pastries, fruits and vegetables, sushi and more. It is a process of heating, softening and vacuum negative pressure on food packaging film (food packaging film) through a food vacuum packaging machine, so that the transparent food packaging film is tightly adhered to the product and the skin tray (skin) Box) or gold (black, color) skin-friendly cardboard surface, so that the product is in a vacuum state and fastened to the surface of the cardboard or skin-friendly food packaging tray. Let the food products have the sculptural stereoscopic visual presentation and the super function of vacuum anti-oxidation and fresh preservation, because they are well sought after and loved by frozen food manufacturers, large supermarkets and consumer terminals.
 
 
  Food vacuum packaging film (food packaging film) working principle: Under vacuum, the product is vacuum sealed between the transparent vacuum film and the chassis. It can maintain the color, fragrance and softness of the product, and has the dual functions of close fitting packaging, three-dimensional display and vacuum preservation.
 
 
  The main advantages of food vacuum skin packaging film (food skin film):
  1.Vacuum fully sealed packaging, can maintain the product's natural freshness, fragrance, color and juice taste.
 
  2. High-barrier vacuum packaging film can block oxygen, inhibit the breeding of aerobic bacteria in low temperature environment, prolong the preservation time, and protect the natural color of the product.
 
  3. It can prevent icing during the refrigeration process and prevent the product surface from cracking due to frostbite.
 
  4. Multi-product combination packaging can be done. Consumers can partially open the package to eat, and then return the remaining packaged products to the refrigerator to refrigerate for later consumption, which is hygienic and convenient.
 
   
   Food vacuum packaging film (food packaging film) operation video:
 
     
 
 
   Food vacuum packaging film (food packaging film) is made by special formula and process, which has excellent transparency, excellent stretch and wear resistance, excellent gas / water vapor / fragrance barrier properties The dual function of closed three-dimensional tray display and vacuum preservation after packaging can effectively extend the shelf life and storage life of the product.
 
 
    Food vacuum packaging film (food packaging film) specifications:
      17.7KG / roll

      760 x 0.075mm X 330m / roll

      760 x 0.10mm X 250m / roll

      760 x 0.12mm X 200m / roll

      760 x 0.15mm X 165 meters / roll

 
    Food vacuum packaging film (food packaging film) picture:    Food vacuum packaging film (food packaging film) picture:
 
      
    
  Food vacuum packaging film (food packaging film) Seafood packaging application:
 
  Cold fresh meat skin packaging application diagram:
  Cold fresh meat skin packaging application diagram:
 
    
  Application drawing of beef steak skin packaging:
 Application drawing of beef steak skin packaging:
   
  Frozen fish and shrimp skin packaging application diagram:
  Frozen fish and shrimp skin packaging application diagram:
   
 
   Salmon skin packaging application diagram:
 Salmon skin packaging application diagram:
   
 
  Fengyuan Skin Packaging, a well-known Guangdong skin packaging company, creates aesthetic value for food skin packaging.
 
   Original articles, plagiarism must be legally responsible.
 
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